Huangshan Maofeng (黄山毛峰) is one of the Top Ten Famous Teas of China, celebrated for its delicate flavor, floral aroma, and tender downy leaves. Grown high in the Yellow Mountains (Huangshan), Anhui Province, this premium green tea is handpicked in early spring when the buds are at their freshest.
The name “Maofeng” translates to “Fur Peak” — referring to the fine white hairs on the young buds and the mountain peak-like shape of the twisted leaves. When brewed, Huangshan Maofeng delivers a light golden liquor with a fresh orchid aroma, smooth mouthfeel, and lingering sweet aftertaste.
🌿 Key Features:
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✅ Grown in the UNESCO-listed Yellow Mountains – ideal terroir for green tea
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✅ First flush, handpicked spring buds and leaves
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✅ Naturally rich in catechins and antioxidants
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✅ Refreshing, floral, and mildly grassy taste
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✅ Low in caffeine – suitable for all-day enjoyment
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✅ Vacuum-packed for maximum freshness and travel convenience
☕ Tasting Notes:
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Aroma: Orchid, chestnut, fresh grass
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Flavor: Sweet, floral, refreshing
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Mouthfeel: Smooth and silky
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Color: Pale jade green liquor
🌏 Ideal For:
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Green tea lovers seeking authentic Chinese origin teas
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Travelers and expats wanting souvenirs from China’s famous tea mountains
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Beginners exploring light, smooth, non-bitter teas
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Health-conscious drinkers interested in low-caffeine, antioxidant-rich teas
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Gifts for fans of Asian culture and wellness
🫖 Brewing Instructions:
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Water temperature: 80–85°C (175–185°F)
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Tea-to-water ratio: 3g per 250ml (8.5 oz)
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Steeping time: 1–2 minutes
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Best enjoyed in a glass or porcelain pot to appreciate the dancing leaves.
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Q1: What makes Huangshan Maofeng different from other green teas?
A: Huangshan Maofeng is grown at high altitudes in the Yellow Mountains and is handpicked in early spring. It has a unique floral aroma, smooth texture, and is among China’s most celebrated teas.
Q2: Is Huangshan Maofeng good for beginners?
A: Yes, it’s very beginner-friendly due to its mild, sweet, and non-bitter flavor profile.
Q3: Does this tea contain caffeine?
A: Like most green teas, it contains low to moderate caffeine – enough to refresh but not overstimulate.
Q4: What’s the best way to brew Huangshan Maofeng?
A: Use 80–85°C water and steep for 1–2 minutes. Avoid boiling water to preserve the tea’s delicate flavor.
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